{"id":2781,"date":"2021-12-21T16:14:17","date_gmt":"2021-12-21T16:14:17","guid":{"rendered":"http:\/\/wildsageacres.com\/recipes\/?p=2781"},"modified":"2021-12-21T16:14:19","modified_gmt":"2021-12-21T16:14:19","slug":"crock-pot-beef-stroganoff","status":"publish","type":"post","link":"https:\/\/wildsageacres.com\/recipes\/crock-pot-beef-stroganoff\/","title":{"rendered":"Crock Pot Beef Stroganoff"},"content":{"rendered":"\n<div class=\"wp-block-recipe-blocks-details\"><div class=\"recipe-detail-container\"><div class=\"recipe-detail-item yields\"><span class=\"recipe-detail-item-label\">Yields:<\/span><div class=\"recipe-detail-item-value\">6 servings<\/div><\/div><div class=\"recipe-detail-item preptime\"><span class=\"recipe-detail-item-label\">Prep time:<\/span><div class=\"recipe-detail-item-value\">10 minutes<\/div><\/div><div class=\"recipe-detail-item cooktime\"><span class=\"recipe-detail-item-label\">Cook time:<\/span><div class=\"recipe-detail-item-value\">4 hours<\/div><\/div><div class=\"recipe-detail-item totaltime\"><span class=\"recipe-detail-item-label\">Total time:<\/span><div class=\"recipe-detail-item-value\">4 hours 10 minutes<\/div><\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-recipe-blocks-ingredients\"><h4 class=\"ingredients-title\">Ingredients<\/h4><ul class=\"ingredients-list\"><li>1\u00a0large onion<\/li><li>1\u00a0lb\u00a0beef stew meat\u00a0Cut into bite sized pieces, if not already in bite chunks<\/li><li>1\u00a0tsp\u00a0garlic salt<\/li><li>1\u00a0cup\u00a0milk<\/li><li>2\u00a0cans cream of mushroom soup<\/li><li>4\u00a0Tbs\u00a0Worcestershire sauce<\/li><li>1\u00a0cup\u00a0fresh mushrooms<\/li><li>8\u00a0ounces\u00a0cream cheese<\/li><li>1 16\u00a0ounce\u00a0package egg noodles<\/li><\/ul><\/div>\n\n\n\n<div class=\"wp-block-recipe-blocks-directions\"><h4 class=\"directions-title\">Directions<\/h4><ul class=\"directions-list\"><li>Start by chopping up your onion, and putting it in fry pan with your stew meat.<\/li><li>Season with the garlic salt<\/li><li>Cook just until the onion starts to get translucent and meat is browned on outside, but not cooked through. This will help keep the meat moist while it cooks in the crock pot. You can skip this and just dump everything into the crock pot, but it won&#8217;t be as moist and tender when it is done. Taking a few minutes to brown the meat helps a lot.<\/li><li>In a separate bowl, mix together milk, mushroom soup, Worcestershire sauce, and cream cheese. Stir well so not too lumpy. (If adding in the sour cream and mushrooms, do that here)<\/li><li>Put sauce mixture, meat, mushrooms, and onions in crock pot, put lid on, and cook on low for 4-6 hours. You can stir occasionally.<\/li><li>Just before finished, boil water and cook noodles according to package directions.<\/li><li>When noodles are cooked through, and drained, stir into crock pot. Let sit about 5 minutes, then serve.<\/li><\/ul><\/div>\n\n\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":2782,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[41,42],"tags":[],"class_list":{"0":"post-2781","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-dinner","8":"category-slow-cooker","9":"entry","10":"one-fourth"},"featured_image_src":"https:\/\/wildsageacres.com\/recipes\/wp-content\/uploads\/2021\/12\/easy-beef-stroganoff1-600x400.jpg","featured_image_src_square":"https:\/\/wildsageacres.com\/recipes\/wp-content\/uploads\/2021\/12\/easy-beef-stroganoff1-600x600.jpg","author_info":{"display_name":"Magda Sicknick","author_link":"https:\/\/wildsageacres.com\/recipes\/author\/magdas\/"},"_links":{"self":[{"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/posts\/2781","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/comments?post=2781"}],"version-history":[{"count":1,"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/posts\/2781\/revisions"}],"predecessor-version":[{"id":2783,"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/posts\/2781\/revisions\/2783"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/media\/2782"}],"wp:attachment":[{"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/media?parent=2781"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/categories?post=2781"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wildsageacres.com\/recipes\/wp-json\/wp\/v2\/tags?post=2781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}